The Florida Food Policy Council enters a new chapter with a bold, justice-centered
vision for our state’s food future.
After years of listening sessions, research collaborations,
and on-the-ground partnerships, we’ve reconnected our
mission to the larger ecosystem of equity, linking food,
housing, climate, and health.
From our work with the Right to Food National Community
of Practice and One Community Grocery Co-op to national
collaborations with The Highland Project, INFAS, NAFSN,
and the Robert Wood Johnson Foundation, we’re weaving
together local voices and national leadership to create a
resilient, community-led food system for all Floridians.
Our Priorities
➤ Food Access & Affordability
➤ Climate Resilience
➤ Land & Community Governance
➤ Food & Farmworker Justice
➤ Community-Led Policy
